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Basmati Rice Chickpea Stir Fry

Name: Basmati Rice Chickpea Stir Fry
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3 servings
Ingredients: 1 cup basmati rice; 2 cups water to cook basmati rice; 1 teaspoon turmeric powder; 1 teaspoon salt (adjustable to taste); 1 carrot (grated); 1 cup cooked chickpeas; 2 tablespoons clear sesame oil; 5 sprigs fresh coriander leaves; A bowl full of baby kale (original: A bowl full of baby kale)

Por Dada Shivananda

Basmati Rice Chickpea Stir Fry is a simple recipe for lunch or dinner. It's nourishing and delicious. Chickpeas provide substantial nutrition and will keep you full. Try it — you will love how easy and fast the process is.

Preparación20 min

Cocción20 min

Tiempo Total40 min

Porciones3

Ingredientes

1 cup basmati rice
2 cups water to cook basmati rice
1 teaspoon turmeric powder
1 teaspoon salt (adjustable to taste)
1 carrot (grated)
1 cup cooked chickpeas
2 tablespoons clear sesame oil
5 sprigs fresh coriander leaves
A bowl full of baby kale (original: A bowl full of baby kale)

IndianDadaji Fusion RecipesEasyStir-FryBoilWeight LossGluten-FreeHigh ProteinDairy-FreeNut-FreeSoy-FreeSugar-FreeYeast-FreeLow FatLow-CalLow-CarbVegan

Basmati Rice Chickpea Stir Fry

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