Rocket Omelette

Pakoras are a traditional mixture of gram flour with cabbage, spices, and deep-frying methods. We prepare these at festivals and sell thousands daily to attendees at the BOOM festival 2016. Health-conscious people favor a non-deep fried option. Here is an alternative rocket omelette that is not deep fried and is super delicious.

What do you like in your omelette? Personally, I enjoy the pungent punch that arugula leaves provide in a savory omelette. The grated apple adds a twinkling hint of sweet-sour balance to the flavor. Rocket omelette makes a great starter with rice, pasta, or almost anything.

Rocket salad, also known as arugula or rucula, features in many of our recipes because it is crunchy, delicious, and very healthy. It adds a unique peppery taste to any salad and provides delicate leaves that elegantly garnish any dish. This rocket omelette is rich in calcium, potassium, vitamins A, C, K, and folate. Like arugula and chickpea, many green cruciferous vegetables and beans help reduce the risk of major diseases such as cardiovascular issues and cancer.

Note: This recipe uses no deep frying. Instead, it is grilled on a skillet with a few drops of coconut oil. It is a variation of the Eggless Chickpea Omelette Roll, though these are slightly thicker and resemble savory pancakes.